Menu | Specials PDF Print E-mail

Specials:

Mac and Cheese Bites | $4.75

Seafood Balls | $6.25

Coconut Shrimp Spring Rolls | $6.95

Cheesy Chicken Wing Nachos | $8.75

Fried Pickle Strips | $5.75


WRAP OF THE DAY:

ITALIAN WRAP | $8.25

Ham, salami, and capicola wrapped in a flour tortilla with lettuc, tomato, and

roasted red peppers with a tangy Italian dressing.


BOBOLI OF THE DAY:

STROMBOLI BOBOLI | $8.25
Baked boboli with marinara sauce, peppers, onions, and Italian meats covered with melted cheese.

FLATBREAD OF THE DAY:

SWEET AND SALTY FLATBREAD | $8.25
Grilled flatbread topped with tangy teriyaki glaze, sliced grilled chicken, bacon, and cheese.

SANDWICHES:

CANCUN CHICKEN SANDWICH | $8.25

Grilled chicken with melted pepperjack cheese and fresh salsa, lettuce and tomato.

"ULTIMATE" ROAST BEEF | $8.50
Lean roast beef grilled then topped with our famous ONION SOUP onions and melted swiss cheese served on a multigrain foccacia roll.

CALIFORNIA AVOCADO BURGER | $8.75
Char-grilled burger with melted cheddar cheese, fresh sliced avocado, field greens, tomato, and cajun mayo.

GRILLED MAHI MAHI | $8.95
Seasoned grilled Mahi Mahi on a toasted focaccia roll with mixed field greens and mango salsa.

MEATBALL HOAGIE | $8.95
Hand rolled Italian meatballs topped with fresh marinara and melted cheese.

TURKEY CIABATTA SANDWICH  | $ 8.25
House roasted sliced turkey breast on a bed of spring mix with fresh avacado, tomato and pesto mayo served on a grilled multigrain ciabatta roll.

DOUGHNUT BURGER  | $8.25
Hand made burger cooked to your liking on grilled glazed doughnut with melted cheddar cheese and bacon.

EGGPLANT PARM SANDWICH | $8.25
Breaded eggplant and ricotta cheese topped with marinara sauce and melted mozzarella cheese on a toasted herb focaccia roll.

APPLE GOBBLER SANDWICH | $8.25
Roasted turkey, cheddar cheese, and fresh apple slices on a toasted foccacia roll with field greens and a tangy apple mayo.

CHICKEN BASIL CIABATTA | $8.25
Sliced, grilled chicken breast, tomatoes, and fresh basil topped with melted mozzarella cheese on a grilled multi-grain ciabatta roll.

BALSAMIC CHICKEN CIABATTA | $8.25

Grilled chicken glazed with a balsamic fig marinade on a grilled ciabatta roll with field greens and fresh tomato.

CHICKEN PESTO WRAP | $8.25

Flour tortilla wrap filled with fresh field greens, marinated chicken, roasted red peppers and pesto mayo

SALADS:

SIRLOIN SALAD | $10.95
Mixed field greens, roasted red peppers, and crumbled bleu cheese topped with grilled filet tips and balsamic vinaigrette.

BUFFALO CHICKEN SALAD | $8.75
Fresh romaine tossed with bleu cheese wing-style dressing and topped with fried chicken strips, cucumbers, tomatoes, and crumbled bleu cheese.

GRILLED SHRIMP CAESAR SALAD | $9.95
This time we are topping our famous Caesar salad with marinated grilled shrimp.

APPLE WALNUT SALAD | $8.75
Fresh field greens topped with sliced apples, walnuts, craisins, tomatoes, and cucumbers served with an apple cider vinaigrette.

SEARED TUNA SALAD | $9.95
Seared Ahi tuna served over field greens with fresh veggies and a cucumber wasabi dressing.

GREEK GYRO SALAD | $8.75
Romaine lettuce topped with traditional grilled gyro meat, cucumbers, tomatoes, scallions, and real tzaziki dressing.

CAJUN SALMON CAESAR | $9.95
Our famous caesar salad topped with fresh cajun spiced blackened salmon.

BALSAMIC FIG CHICKEN SALAD | $8.75

Marinated grilled chicken served over field greens with tomatoes, cucumbers, roasted red peppers, and feta cheese with a balsamic fig dressing.

ROASTED BEET SALAD | $8.75

Fresh roasted beets over field greens with walnuts, feta cheese, tomatoes, and cucumber with balsamic viniagrette.

SPINACH SALAD | $8.75

Fresh baby spinachtopped with chopped egg, smoky bacon, cucumbers, and tomatoes with a hot bacon dressing.

COBB SALAD | $8.95

Crisp iceberg lettuce topped with chopped turkey, bacon, egg, cheese, and tomatoes with fresh avocado.

DINNERS:


BLACKENED MAHI MAHI | $16.95
Blackened Mahi Mahi topped with mango salsa, served with rice and fresh grilled vegetables.

CAJUN SALMON OVER LINGUINI | $17.95
Blackened salmon over linguini tossed in a cajun cream sauce.

PULLED PORK POTATO BAKE | $10.95
Our famous pulled pork on top of garlic mashed potatoes with extra BBQ sauce and melted cheese baked golden brown.

GRILLED BALSAMIC FIG CHICKEN | $15.95
Sliced marinated chicken glazed in a balsamic fig reduction served over rice with grilled vegetables.

CARIBBEAN HADDOCK | $16.95
Fresh broiled haddock topped with a medley of grilled veggies in a spicy Caribbean sauce.

HOPS STYLE SHEPARD'S STEAK | $14.95
Grilled chopped steak topped with peas, mashed potatoes, melted cheese, and a rich brown gravy.

PESTO SHRIMP AND LIGUINI | $16.95
Gulf shrimp tossed in a creamy pesto sauce served over a bed of linguini.

HOPS HANGER STEAK | $16.95
Tender hand rubbed hanger steak grilled and served on a bed of seasoned spinach with grilled vegetables.

CHICKEN FAJITAS | $13.95

Marinated chicken grilled with peppers and onions in a rich fajita sauce served with flour tortillas and spanish rice.

ENCHILDA DINNER | $12.95

Seasoned taco meat and sharp cheese mixed in a zesty enchilada sauce, wrapped in a flour tortilla and baked with melted cheese. Served with Spanish rice